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Back to Basics: Cooking Fundamentals

This is a must attend class for all aspiring cooks!

Back to Basics: Cooking Fundamentals

This is the must attend class for every person who wants to create a great meal, every meal! You’ll learn how to enhance everyday ingredients to create a delicious meal from pantry staples. We’ll practice the basics of the bake, poach, sauté, pan fry, wilt and roast.

We’ll teach you why we blanch some vegetables and what’s best roasted. You’ll learn why we sear some meats, and why we sometimes finish cooking them in the oven. This is the cornerstone class that teaches you truly how to cook. And as usual, we will finish with a delicious family style meal at our beautiful barn wood tables.

Class culminates in a family-style meal around our beautiful barnwood tables.

You Will Learn

  • How to use pantry staples to create delicious meals
  • Basic techniques
  • The "why" we do what we do

Instructors

  • The Kitchen chefs

On the Menu

Tickets

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Back to Basics: Cooking Fundamentals - 013124B2BCF
Registration for one person to this cooking class on Wednesday, January 31, 2024 at 6 pm.
$ 110.00
12 available

Cancellation Policy

Due to the nature of our events, classes, and dinners, all payments are non-refundable or exchangeable. If you find yourself unable to attend, you may transfer the ticket to someone else. However, we are unable to refund, exchange, or apply a credit to another offering. All payments are final.