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All payments are non-refundable. If you find yourself unable to attend, you may transfer the ticket to someone else. However, we are unable to refund fees and all payments are final.

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Many people have a cast iron pan but don’t now how to make the best use of it.  The same can be said about a charcoal BBQ.  Great food can come out of both, but are you confident you can make that happen?  Come learn from us at The Kitchen! Learn why a cast iron pan makes a difference in certain applications and how to care for it, trouble-free.  Both savory and dessert, you’ll find some new favorite go-to recipes that are just plain better out of cast iron.  And how do you control the heat of a charcoal grill to get the best finger-lickin’ bbq chicken?  Come find out.  It is all things summer bbq wrapped up in one class!

Class culminates in a delicious meal served family style around our beautiful barn wood tables.

On the menu . . .ribeye steak with mustard sauce~ finger lickin’ bbq chicken ~ bacon & white cheddar mac and cheese ~ rosemary black pepper buttermilk biscuits ~ berry crisp with mascarpone vanilla bean ice cream

Enjoy a glass of wine or beer upon arrival and another with dinner. All non-alcoholic beverages are also included!

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