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The Secrets of Holiday Sweets
December 2 @ 10:00 AM - 1:00 PM
| $100.00Come be inspired for your treat making at The Kitchen!
Candy and baked goods make great additions to a festive holiday season, but can be intimidating to make. Join us as we demystify the secrets to your favorite holiday treats. Learn candymaking while making perfectly pillowy marshmallows with a seasonal twist. Make the perfect cake batter with no tunneling (learn what tunneling is) and practice glossy chocolate ganache for classic French truffles. This class is suitable for bakers of all skill levels!
A light lunch will be served around our beautiful barnwood tables. Additional beer & wine is available to purchase. Non-alcoholic beverages are included.
You Will Learn
- tempering chocolate
- making marshmallows
- versatile shortbread dough
Instructors
On the Menu
pistachio cardamom shortbread
ricotta and dark chocolate poundcake
peppermint marshmallows
dark chocolate "old fashioned" truffles
Cancellation Policy
Due to the nature of our events, classes, and dinners, all payments are non-refundable or exchangeable. If you find yourself unable to attend, you may transfer the ticket to someone else. However, we are unable to refund, exchange, or apply a credit to another offering. All payments are final.
