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Head into the forest with our friend & forager and her beautiful dog to find Oregon truffles, then head to The Kitchen to enjoy them!
This family brunch class will be egg-ceptional!
Plant Based Meals to help you get your body and mind back on track for the new year!
Soter Vineyards is our winemaker this month. Join us for an intimate event in the Chef's Kitchen with these wines and a seasonal menu.
Nothing says I love you like an intimate dinner at the Kitchen.
Ooo la la! Croissant lamination and baking classes you can do!
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