Kids 1-Day Bakeshop Basics Camp
Kids 1-Day Bakeshop Basics Camp
Do you have a budding baker in the house? This may be the best Christmas present yet!
For up-to-date schedules and menus, register below for our weekly emails.
Do you have a budding baker in the house? This may be the best Christmas present yet!
Learn the traditions of handmade pasta. It will change the way you look at this authentic Italian staple.
Come cut a rug with us on the farm while we learn to use our knives better!
Sweet, salty, sour, spicy and all things Thai that you crave!
Learn how and where to forage for Oregon Truffles, a true culinary delight, with the Kitchen crew and forager Sarah Colby.
Exciting winter recipes for a delicious vegetarian season.
This is the food Chef Jason Kline dreams of. We are so excited to share this with our guests!
There is nothing "basic" about the meal we will be making as we learn Cooking Fundamentals!
How do they get the soup into the dumpling?!? We will show you how!
Bring your favorite person and make, assemble, and enjoy Xiao Long Bao!
Fried or baked, glazed or frosted. We haven't met a doughnut we didn't like, and now you get to make them!
Simple can also mean elegant. Join us for a delicious winter supper.
Lasagna has the potential to be something really special. Let us show you how.
Valentine's Day may be for couples, but Galentine's brunch is for friends!