A breakfast tour of Europe? Yes, please!
Brunch & Bubbles Cooking Class: Taste of Europe
Take a tour of Europe this April in the way of breakfast!
We’ll take a bit of all that is good from the world and bring it to the table. You’ll learn a breakfast treat loved in Bavaria – a classic Kaiserschmarrn (say that three times fast) – a traditional egg and potato dish from Spain, and find savory and sweet applications to enjoy Eastern European bourekas. And what would a tour of Europe be without the French Souffle???
Enjoy a glass of bubbly upon arrival and another with brunch. All non-alcoholic beverages are also included!
As always, this hands-on cooking class culminates in a family-style meal around our beautiful barnwood tables. Enjoy a glass of wine or beer upon arrival and another with your meal! All non-alcoholic beverages are also included.
You Will Learn
~ Enhance your knife skills
~ Learn how to make delicious sauces
~ Working with pastry dough
~ Flavoring homemade sausage
Instructors
~ Chef Jessica
~ Chef Jason
On the Menu
~ tortilla patate with housemade chorizo
~ piperade
~ savory and sweet bourekas
~ herb & cheese souffle
~ kaiserschmarrn (brown butter skillet cake)
Brunch & Bubbles Cooking Class: Taste of Europe
April 28 @ 11:00 AM - 2:00 PM
| $110.00Need Assistance?
If you have questions about this event or are experiencing any issues with your ticket purchase, please send us the details via an EMAIL or NOTE.
Cancellation Policy
Due to the nature of our events, classes, and dinners, all payments are non-refundable or exchangeable. If you find yourself unable to attend, you may transfer the ticket to someone else. However, we are unable to refund, exchange, or apply a credit to another offering. All payments are final.
