Date Night: Valentine’s Day
February 16 @ 6:00 PM - 9:00 PM
| $250Ready to add some "love" to your cooking?
Valentine's Day Cooking Class! We all have heard that certain foods can be aphrodisiacs. Since it is the week of love, let’s explore more of these dishes and myths. We will get creative and use some common “love” ingredients such as figs, oysters, chocolate, lamb, vanilla, and red wine.
Come in pairs and enjoy an evening of great food, great wine, and great laughs!
As always, this hands on cooking class culminates in a family style meal around our beautiful barnwood tables.
A welcome cocktail and an additional glass of wine with dinner are included. Additional wine and beer is available to purchase.
You Will Learn
- About "love" ingredients
- How to use these ingredients in a variety of dishes
Instructors
- Chef Team
- Sommelier Jean
On the Menu
~ fresh local oysters with champagne mignonette
~ baked oysters with garlic breadcrumbs
~ citrus salad with honey vinaigrette and chevre crouton
~ pistachio-crusted rack of lamb with port wine fig sauce
~ dark chocolate soufflé with honey vanilla crème anglaise
Need Assistance?
If you have questions about this event or are experiencing any issues with your ticket purchase, please send us the details via an EMAIL or NOTE.
Cancellation Policy
Due to the nature of our events, classes, and dinners, all payments are non-refundable or exchangeable. If you find yourself unable to attend, you may transfer the ticket to someone else. However, we are unable to refund, exchange, or apply a credit to another offering. All payments are final.
