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Foodie’s Night Out: Cast Iron Comforts

Are you cast iron curious?

Foodie’s Night Out: Cast Iron Comforts

Many people have a cast iron pan but aren’t sure how to make the best use of it.  Learn why it makes a difference to use cast iron in certain applications. From entree through dessert, you’ll discover new favorite go-to recipes that are simply better out of a hot cast iron pan.

We’ll give you the tricks to make the crispiest fried chicken, beautifully caramelized vegetables; and make a pan of skillet dinner rolls that will make you weep.

Class culminates in a delicious meal served family style around our beautiful barn wood tables.

A welcome cocktail and an additional glass of wine or beer is included in the class.  All non-alcoholic beverages are included.

You Will Learn

  • Care and keeping of cast iron
  • Brining meat
  • Making delicious sauces


Chef Kate
Chef Jason Kline

On the Menu

~ King Oyster Mushroom Steaks with Pesto and Almond Aillade

~ Blackened Skillet Pork Chop with White Beans and Garden Chard

~ Asparagus and Spring Onion Toad in a Hole

~ Strawberry Lavender Drop Biscuit Cobbler with Burnt Honey Cream


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Cancellation Policy

Due to the nature of our events, classes, and dinners, all payments are non-refundable or exchangeable. If you find yourself unable to attend, you may transfer the ticket to someone else. However, we are unable to refund, exchange, or apply a credit to another offering. All payments are final.