Valentine’s Day: Dinner in The Kitchen

Are you a fan of our seasonal Dinners in the Garden and looking for a romantic and engaging Valentine’s date idea? If so, this Dinner is everything you are looking for – inside at our cozy barnwood tables with a great view of the action in The Kitchen! Chef Jason will describe the each courses and give you hints and tips on how to intuitively recreate this menu at home.

Join us Friday or Saturday for an intimate culinary experience in The Kitchen to celebrate those you love. Interested in a private event? Call 503-746-3030 or email about the private option of the Wine Barn for groups up to 10.

Dinner Details

Menu

~We’ll be creating a seasonal menu paired with beautiful wines.
Please check back for details!

Wines

Please check back for Jean’s wine pairings.

Seating Options

Available Options

Three options are available:

  • Family-style seating at the Chef’s Table, limited to 20 people
  • Four bistro tables, accommodating two guests each
  • Wine barn, for up to 10 guests

Registration Information

Per Person Pricing

A per-person cost of $175, which includes dinner and pairings.

For Large Groups

If you have a party larger than 10, call The Kitchen at 503-746-3030 to allow us to assist you with your reservation.

Additional Considerations

Please let us know if you or any of your guests are vegan or have a gluten intolerance.

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Table for Two - 021425VDDK- TT
$ 350.00
2 available
GROUP: Wine Barn Reservation - 021425VDDK - WB
$ 50.00
1 available
Single Seat at the Chef's Table - 021425VDDK - SS
$ 175.00
18 available