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Landmass Wines
Melanie Schmidt & Malia Myers - picture from OregonLive.com

Picture from OregonLive.com

Melanie Schmidt & Malia Myers


Melaney and Malia, partners in business and in life, make a small and thoughtful amount of wine in the heart of the Columbia River Gorge, Oregon. Repeatedly breaking convention, their approach to the business completely defies the traditional understanding of what wine business can be and who can be doing it.

As young winemakers, trained and educated in traditional styles and techniques, they’ve combined that training with refreshing independence and invented a style that is all their own. Their aim is to make wine that brings multiple generations together; one that can impress tenured wine aficionados and new and eager wine-drinkers alike.

More About Landmass Wines

Originally located in the Willamette Valley, Landmass Wines now calls the Columbia River Gorge home. From this higher elevation, they produce a vibrant array of wines including Brut, Rose, Chardonnay, and Pinot Noir.

Chef Jessica will walk through a demonstration cooking class featuring a four-course seasonal menu where we share the tips and tricks to creating a beautifully paired menu.

Jean, our Curator of Wine & Experiences, will educate you on the individual pairings with each course.

The Menu

Check back closer to the event to see what we have created as the perfect pairings!


2022 Pinot Gris, Columbia Gorge, WA 
2022 Chardonnay, Columbia Gorge, WA
2022 Chenin Blanc, Rogue Valley 
2022 “Chillable Red”, Willamette Valley 
2022 Sparkling Rosé of Tempranillo “All Eyes”
2022 Pinot Noir, Eola Amity 

Registration Info

Three options are available:

  • Family-style seating at the Chef’s Table, limited to 20 people
  • Four bistro tables, accommodating two guests each
  • Wine barn, for up to 10 guests

PER PERSON PRICE: A per-person cost of $165, which includes dinner, pairings, and gratuity.

Additional Details

If you have a party larger than 10, call The Kitchen at 503-746-3030 to allow us to assist you with your reservation.
Please let us know if you or any of your guests are vegan or have a gluten intolerance.


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Cancellation Policy

Due to the nature of our events, classes, and dinners, all payments are non-refundable or exchangeable. If you find yourself unable to attend, you may transfer the ticket to someone else. However, we are unable to refund, exchange, or apply a credit to another offering. All payments are final.