Are the instructors all trained chefs?
Our chefs all come from different culinary backgrounds; they are all trained and ready to educate you on everything from foraging and harvesting to knife skills and baking.
For up-to-date schedules and menus, register below for our weekly emails.
Our chefs all come from different culinary backgrounds; they are all trained and ready to educate you on everything from foraging and harvesting to knife skills and baking.
For detailed information about our classes, go to the to the ‘Learn’ tab. Registering for our weekly email is highly recommended to be “in the know” about classes as they are launched.
Yes, indeed! Our incredible farm team is dedicated to ensuring that our garden yields a bounty of seasonal ingredients exclusively for your use in our classes.
We value your input! If you have specific classes in mind or suggestions you’d like to share, feel free to reach out to us. We’re open to turning your class dreams into reality and will explore the possibilities of making it happen.
Absolutely no need to come in as a chef! We meet you where you are.
Our trained chefs find joy in helping you gain greater confidence and knowledge in cooking no matter your culinary abilities and background.
All you need to bring is yourself, we’ve got the rest covered! But you are free to bring it if you’d like.
Our exact amount differs monthly depending on private events and the season, but you can expect 8-12. We do our best to offer a wide selection of classes each month so keep your eyes peeled!
We recommend our classes for adults and older teens. However, we also provide specialized classes and camps exclusively designed for teens or kids. We aim to create inclusive culinary experiences for every age group.
If there is a particular class you and your teen(s) are interested in, please contact us and we can ask the chefs if the minimum age can be dropped.
Each week Chef Jessica sends an email that includes news plus the event calendar . This is the best way to learn what new culinary adventures are available and happening!
(And we never, ever, ever sell our customer information!)
Join us for one of the season’s final happy hours on the farm! Savor exceptional wine and delicious food while enjoying a relaxed, family-friendly atmosphere. Don’t miss out—tickets are available on our website!
Reliving the magic of last week’s garden dinner! 🌿✨ There’s just one more chance to join us on September 21st for our final farm-to-table dinner in the garden before we transition into full on fall mode here on the farm. We want to see you there! Head over to our website or give us a call to secure your spot.
Cheers to an unforgettable second annual White Wine Festival! A huge thank you to everyone who joined us and to the talented winemakers who made it all possible. We can’t wait to raise our glasses with you at future events! 🥂
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