For up-to-date schedules and menus, register below for our weekly emails.

Meet the Crew

The crew at Middleground Farms includes a dynamic team passionate about food, teaching, hospitality, community, and dining. Each of us looks forward to sharing our enthusiasm with you!

Chef Jessica Hansen
Owner and Founder
Chef Kate Johnson
Chef Instructor and Catering Genius
Chef Jason Kline
Chef and Culinary Artist
Chef Katie Cook
Chef
Jean Householder
Curator of Wine and Experiences
Dina Wallace
Hospitality and Grace
Korie Ferriola
Ambassador of Details
John Peterson
Director of Regenerative Agriculture
Emily Harkavy
Marketing/Media and Experience

Subscribe to our Weekly Email

Each week Chef Jessica sends an email that includes news plus the event calendar . This is the best way to learn what new culinary adventures are available and happening!

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